sesuan mustard flavored veges




1 teaspoon szechuan spice

1/2 teaspoon tri colored peppercorns

1 tablespoon prepared mustard

2 tablespoons summer miso paste

1/4 c. almond milk

36 oz green beans frozen

12 oz spinach

1 colored bell pepper

2 red potatoes

1 carrot

1/2 tsp cumin


A combination of greens and Szechuan spice to delight the palate